We can cater for people with Peanut and Seafood allegies.No prepared meals include nuts and one dish uses a sauce with seafood ingridents, but an alternative sauce is provided. Please ensure on check to let the staff know of any allegies.
Under RTSA standards, the student to instructor ratio never exceeds 8:1, but Pro Dive usually achieves 6:1 or better.
Lost your card and need a replacement or need immediate verification to be able to dive or book onto a specific dive course, this information should assist you.
Click here to learn more about Card Replacement or Vertification
The Great Barrier Reef is not a deep dive destination. Depths in our dive sites range from 10-25 metres (30-80 feet), with the best diving generally occurring between 10 and 15 metres (30-50 feet). This means there are some amazing sites that stay shallow enough for all certified divers to enjoy, regardless of how advanced your diving certifications may be.
During the trip, we serve buffet style meals with plenty of fresh fruit and salads. There is gluten free bread and pasta available, as well as soy milk. The cook will be happy to speak with you once onboard about your diet to accommodate you as best as possible.